Tenant Name

Boudreaux's Cajun Kitchen

Site Requirements

± 3,500 SF Freestanding Buildings or End Caps with Patio

 

Representation Region DFW
Tenant Description

The concept behind Boudreaux’s Cajun Kitchen is simple - prepare great tasting Cajun cuisine made from scratch with the freshest ingredients available, and serve our guests in a quick, friendly, and comfortable environment.

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