Tenant Name
Son of a Butcher

Representation Region
North TX
Site Requirements
- Freestanding Buildings 2,000-2,500 w/ Patio
- Pad Sites 35-40,000 SFT
Tenant Description
SoB uses locally raised organic Wagyu beef from our friends at A Bar N Ranch making their sliders crave-able from the first bite. They hand-bread their white meat chicken sliders and make their black bean patties in-house for our veg-heads.
Contact
Pete Podesta
214-960-4459 (Direct)
214-960-4545 (Office)
